This week’s offerings:

January 19th- 

Bread: $7.50 sourdough; $3.50 baguettes

Wednesday:  Green Chile Sourdough; Old World Rye; Sunflower Seed Multigrain; Rustic Baguettes

Thursday:  South Valley Sourdough; Whole Wheat Sourdough; Green Chile Sourdough; Old World Rye; Sunflower Seed Multigrain; Rustic Baguettes

Friday:  South Valley Sourdough; Walnut Sourdough; Green Chile Sourdough; Old World Rye; Sunflower Seed Multigrain; Rustic Baguettes

Saturday:  South Valley Sourdough; Olive Sourdough; Whole Wheat Sourdough; Green Chile Sourdough; Old World Rye; Sunflower Seed Multigrain; Rustic Baguettes

Empanadas:

Savory: $5    Spinach, Feta & Artichoke; Roasted Butternut Squash w/ Goat Cheese & Caramelized Onions

Sweet: $3.50    Apple; Mixed Berry; Cherry

Cookies:

$1.50 –  Chocolate Chip; Peanut Butter; Ginger Molasses; Oatmeal Cranberry Walnut

$2.00 – Red Chile Chocolate Pecan; Quadruple Chocolate

Please feel free to call ahead to reserve any of the above items!

Bosque Baking is open Wednesday, Thursday & Friday from 11-6

and Saturday from 9-3 at 922 Coal Ave SW

We’re at the Corrales Growers’ Market on Sunday, February 6th from 11-1

Full website coming eventually. In the meantime, consider joining our mailing list.