922 Coal Ave SW, Albuquerque | (505) 234-6061

February 21st – This week’s offerings include:

Bread: $6 sourdough  $3 baguettes

Wednesday: South Valley Sourdough; Old World Rye; 75% Whole Wheat Sourdough; Rustic Baguettes

Thursday: Sunflower Seed Multigrain; Green Chile Sourdough; Ciabatta; Rustic Baguettes

Friday: Whole Khorasan Sourdough; Old World Rye; Rustic Baguettes

Saturday: 75% Whole Wheat Sourdough; Rustic Baguettes

Empanadas:

Savory: $5    Spinach, Feta & Artichoke; Bratwurst, Sauerkraut & Garlic-Mashed Potatoes

Sweet: $3.50    Mixed Berry; Tart Cherry; Apple

Cookies: $1.50

Chocolate Chip; Oatmeal Cranberry Walnut; Ginger Molasses; Peanut Butter; Red Chile Chocolate Pecan; Almond Tahini

Soup: $8/bowl  $4.50/cup

Mushroom Barley

Fresh Local Eggs from Simple Revolution Farm – $6/dozen

Please feel free to call ahead to reserve any of the above items!

 

Bosque Baking is open Wednesday, Thursday & Friday from 11-6, and Saturdays from 9-3 at 922 Coal Ave SW.

We’re at the Corrales Growers’ Winter Market the first Sunday of each month from 11-1.

Full website coming eventually. In the meantime, consider joining our mailing list.

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